OSTRAS SORLUT
- European
Since 1930, Sorlut Oysters has been providing a broad range of the finest oysters from the Charente-Maritime region, accompanied by an exquisite selection of French wines and champagnes.
CONTACT
Opening hours
Sunday to Thursday: 12:00-00:00
Friday & Saturday: 12:00-01:00
Location
Calle Alcalá, 12. Madrid.
How to get here
Car access via C/Alcalá 17 and Alcalá 20.
Direct access at Galería Canalejas, Galería Canalejas Food Hall and Four Season Hotel Madrid.
Pedestrian access at Carrera de San Jerónimo 7, C/Alcalá 8 and C/ Sevilla 3.
Enjoy 2h of free parking in Parking Centro Canalejas from Monday to Sunday until May 1st, for any food and drink in the Food Hall.
More info: pkcanalejas@centrocanalejas.es
OSTRAS SORLUT : A FRENCH DELICACY FROM THE SEA IN THE HEART OF MADRID
The French company Ostras Sorlut is present in the Galería Canalejas Food Hall to offer the expertise of 100 years of family tradition in breeding, farming and distributing different types of oysters. Each Sorlut oyster originates from the French coast of the Charente-Maritime region, where the breeding conditions are ideal.
Ostras Sorlut philosophy is based on the careful selection of products, using only top-quality oysters
At its new restaurant in Madrid, you can taste these sublime oysters chosen by many of the best chefs in the world for their kitchens, accompanied by an exclusive selection of French wines and champagnes.
This French restaurant organises dynamic and vibrant show-cooking events and collaborations with renowned chefs so that visitors can enjoy an experience that goes beyond the pleasures of the palate.
A unique opportunity to savour these delicacies of the sea with Ostras Sorlut expertise and the care taken at every stage of preparation: from opening the oyster, a technique for which Ostras Sorlut has won awards around the world, to the cooking.
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